83417862_673223836780267_550548921194554

CELEBRATION DINNER MENU

Starters

  • Whipped Goats Cheese, Salt Baked Beetroot, Walnuts and Rocket Pesto

  • Gin Cured Salmon, Celeriac Remoulade, Toasted Rye 

  • Sprouting Broccoli, Lemon Creme Fraiche, Toasted Almonds

  • Scottish Beef Tartar, Cured Egg Yolk

Main Courses​

  • Salt Aged Duck, Sweet Potato, Chicory, Red Wine Jus​

  • Fillet of Cod, Hazelnut Crust, Confit Potatoes, Curried Mussels

  • Trio of Pork: Belly, Black Pudding, Air Dried Ham, Pommes Anna, French Style Peas

  • Poached and Roasted Pheasant, Pearl Barley, Wild Mushrooms, Parsnip Crisps

Desserts​

  • Flourless Chocolate Cake, Spiced Orange, Creme Fraiche

  • Boozy Poached Pear, Vanilla Mascarpone, Biscotti

  • Scottish Cheeseboard

  • Affogato: Whipped Coffee, Liqueur, Vanilla Ice Cream